[Includes live Okinawan folk music] Charcoal-grilled Yanbaru chicken and salt-boiled chicken "Sandanka" course [8 dishes, 4,000 yen]

[Includes live Okinawan folk music] Charcoal-grilled Yanbaru chicken and salt-boiled chicken "Sandanka" course [8 dishes, 4,000 yen]

By using a coupon4000 yen(Tax included)

  • 8items
  • 2-60persons

This course is recommended for first-time customers.The course menu includes a variety of dishes, including the famous charcoal-grilled Yanbaru chicken, a platter of six kinds of fish from Okinawa, and Okinawa's famous umukuji tempura and deep-fried gurukun.Please enjoy this special course which also includes a "Shimauta Live" performance.

Course menu

◆Course Structure◆

Food cost: 3500 yen

Shimauta live performance charge: 500 yen

*All-you-can-drink is not included.

◆ Course content ◆

[1st dish] Island tofu salad

[2nd item] Assortment of 6 kinds of fish from Okinawa

[3rd dish] Salted chicken hotpot

[4th dish] Deep-fried Gurukun

[5th dish] Charbroiled Yanbaru chicken

[6th dish] Umukui tempura

[7th dish] Soba noodles for finishing off the hotpot

[8th dish] Shikuwasa sorbet

◆ Terms of use ◆

* Contents may vary depending on the purchase.

*Please order one drink or all-you-can-drink.

*If you cancel on the day, we will charge you a cancellation fee equivalent to the cost of the meal.

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Reservation reception time
18:00~21:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2024/06/30 update